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Increase of antioxidant activity in vitro of fish jelly paste, Kamaboko, containing Japanese bunching onion (Allium fistulosum L.) with a single alien chromosome from shallot

机译：鱼肉酱Kamaboko的体外抗氧化活性增强，其中含有来自葱的单个外来染色体的日本聚束洋葱（Allist fistulosum L.）

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Harada, Kazuki; Wada, Ritsuko; Yaguchi, Shigenori; Maeda, Toshimichi; Date, Rie; Tokunaga, Takushi; Kazumura, Kimiko; Shimada, Kazuko; Matsumoto, Misato; Wako, Tadayuki; Yamauchi, Naoki; Shigyo, Masayoshi;
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1. Production and characterization of alien chromosome additions in shallot (Allium cepa L. Aggregatum group) carrying extra chromosome(s) of Japanese bunching onion (A fistulosum L.) [J] . Tran Thi Minh Hang, Masayoshi Shigyo, Naoki Yamauchi, Genes & Genetic Systems . 2004,第5期

机译：葱（葱头组）中携带外来日本束葱（A fistulosum L.）的外来染色体的产生和表征
2. Production and characterization of alien chromosome additions in shallot (Allium cepa L. Aggregatum group) carrying extra chromosome(s) of Japanese bunching onion (A. fistulosum L.) [J] . Masayoshi Shigyo, Naoki Yamauchi, Tran Thi Minh Hang, Genes & Genetic Systems . 2004,第5期

机译：葱（葱属组）中携带外来日本束葱（A. fistulosum L.）的额外染色体的产生和表征
3. Fertility of alien monosomic addition lines of Japanese bunching onion (Allium fistulosum L.) with extra chromosomes from shallot (A. cepa L. Aggregatum group). [J] . Shigyo M, Iino M, Tashiro Y 园芸学会杂志 . 1999,第3期

机译：日本葱（Allium fistulosum L.）外来单体的附加系的繁殖力，其中有来自葱的额外染色体（cepa L. Aggregatum组）。
4. Supplementation with Japanese bunching onion (Allium fistulosum L.) expressing a single alien chromosome from shallot increases the antioxidant activity of Kamaboko fish jelly paste in vitro [O] . KAZUKI HARADA, RITSUKO WADA, SHIGENORI YAGUCHI, -1

机译：补充表达葱中单个外来染色体的日本聚束洋葱（Allium fistulosum L.）可以增加Kamaboko鱼冻糊的抗氧化活性
5. Production and characterization of alien chromosome additions in shallot (Allium cepa L. Aggregatum group) carrying extra chromosome(s) of Japanese bunching onion (A. fistulosum L.) [O] . Hang, Tran Thi Minh, Shigyo, Masayoshi, Yamauchi, Naoki, 2004

机译：携带（日本）葱（A. fistulosum L.）多余染色体的青葱（葱属聚集体）中外来染色体添加物的产生和表征

Increase of antioxidant activity in vitro of fish jelly paste, Kamaboko, containing Japanese bunching onion (Allium fistulosum L.) with a single alien chromosome from shallot

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